INGREDIENTS
1
Avocado
1 15 ounce can
Black beans, cooked
1/2 cup
Cilantro, fresh
1
ear Corn, fresh
1
Garlic clove
1/2
Jalapeno
1 1/2
Limes
1/2
Red bell pepper (about 3/4 cup)
1
Scallion
1 cup
Quinoa, red
1/4 tsp
Cayenne pepper
1/4 tsp
Salt
1/4 cup
Olive oil
1/2 tsp
Cumin
2 cups
Water