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Apple Pie

Sam Sifton
  • 90 minutes
  • Serves 8

INGREDIENTS

2 tbsp

unsalted butter

2 1/2 lb

apples, peeled and cored, then cut into wedges (5 large honeycrisps will do it)

1/4 tsp

ground allspice

1/2 tsp

ground cinnamon

1/4 tsp

kosher salt

3/4 cup

plus 1 tablespoon sugar

2 tbsp

all-purpose flour

2 tsp

cornstarch

1 tbsp

apple cider vinegar

1

recipe all-purpose pie dough

1

egg, lightly beaten