INGREDIENTS
3 cups
fresh pineapple, cubed*
2
fresh mangos (3 cups or 16 oz, peeled, cored, and cubed*)
1 tsp
lime zest
2 tbsp
lime juice
1/8 tsp
cinnamon
1/8 tsp
nutmeg
1/8 tsp
ginger
1/4 cup
coconut sugar
2 tbsp
tapioca flour
1/2 cup
almond flour
1/4 cup
tapioca flour
1/2 cup
rolled oats
1/3 cup
coconut sugar
6 tbsp
coconut oil (solid)
1/2 cup
unsweetened flaked coconut
1/2 cup
macadamia nuts (chopped)