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Haricots Verts with Dill and Hazelnuts

Ina Garten
  • 35 minutes
  • Serves 6

INGREDIENTS

1/4 cup

Dill, fresh

1 1/2

lbs French string beans

1

Kosher salt and freshly ground black pepper

1

Olive oil, Good

1/2 cup

Hazelnuts, whole

1 tbsp

Butter, unsalted