INGREDIENTS
1 15 ounce can
pumpkin purée
1 12 ounce can
evaporated milk
3
large eggs
1 cup
sugar
1/2 tbsp
pumpkin pie spice
1 12.25 ounce package
spice cake mix
1 cup
unsalted butter
1 cup
pecans, chopped, optional
whipped cream, garnish
vanilla ice cream, garnish