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Favoreats LLC

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Vegan Roasted Veggie Tacos + Chipotle Mayo

SALT N SPRINKLES
  • minutes
  • Serves

INGREDIENTS

1 15 ounce can

Black beans

3 tbsp

Cilantro

7 oz

Corn, canned

1

Cuban black beans

3 cloves

Garlic

2

Green onions

1

Lime, Juice of

1/2

Onion

1

Oregano, dried

1

Zucchini

1

Chipotle pepper in adobo, canned

1

Chipotle mayo

1/2 tsp

Salt

1

Salt and black pepper

2 tsp

Olive oil

1 tsp

Red wine vinegar

1 cup

Cashews, raw

3 pinches

Cumin

1/4 tsp

Cumin

1

Corn tortillas

1

Tacos

15/16 cup

Water