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Garlic Parmesan Chicken Pasta

Deborah, Taste and Tell
  • 30 minutes
  • Serves 8

INGREDIENTS

1 lb

dry homestyle noodles

2 tbsp

butter

6 cloves

garlic, minced

2 tbsp

all-purpose flour

2 1/2 cups

milk

1 cup

heavy cream

4 cups

shredded, cooked chicken

2 cups

frozen peas

8 oz

shredded Parmesan cheese

2

slices whole wheat bread

3 tbsp

butter, melted