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Low Carb Pumpkin Crisp

Megha Barot
  • 55 minutes
  • Serves 8

INGREDIENTS

10 oz

Pumpkin puree

3

Eggs, large

1/2 tsp

Liquid stevia

20

drops Liquid stevia

1 cup

Almond flour

1 tsp

Cinnamon, ground

2 tsp

Pumpkin pie spice

1/4 tsp

Salt

1 tsp

Vanilla extract

3/4 cup

Pecans

1/2 cup

Butter

1/2 cup

Heavy whipping cream

1/4 cup erythritol