INGREDIENTS
2 lb
Ground turkey or chicken
1 1/2 lb
Carrots
1 tbsp
Ginger, fresh
1
Onion, medium
1 1/2 lb
Parsnips
1
package Peas, frozen
5
Sweet potatoes, medium
1 can
Chicken broth
1 cup
All-purpose flour
1 tbsp
Curry powder
2 tsp
Salt
2 tbsp
Vegetable oil
2 tbsp
Margarine or butter
1 c. reduced-fat (2%) milk