INGREDIENTS
1/2 cup
Peanuts
1/2 cup
Nondairy milk
1 1/2 tsp
Ener-g egg replacer
2 tbsp
Maple syrup
1 tsp
Baking powder
1/2 cup
Brown sugar
1 1/2 cups
Cara's all-purpose flour blend
1/4 tsp
Nutmeg
5 1/2 cups
Powdered sugar
1/4 tsp
Salt
1 tsp
Vanilla
1/2 tsp
Xanthan gum
2 tsp
Apple cider vinegar
1/4 cup
Coconut oil
1/4 cup
Vegetable oil
2 tbsp
Water, hot