INGREDIENTS
1 lb
Ground beef, very lean
3
Bay leaves, dried
1 tbsp
Garlic
1
Onion, large small
3 tbsp
Parsley
1 tsp
Sage, dried
1 can
Tomatoes, with juice
2 cans
Beef broth
2 cups
Chicken stock, homemade
1 can
Sauerkraut
1 tbsp
Stevia, granulated
1 tbsp
Worcestershire sauce, gluten-free
1
Salt and fresh ground black pepper
2 tsp
Olive oil
1 cup
Water