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Wild Rice & Mushroom Stuffing (Vegan, Gluten-free)

Detoxinista.com
  • 60 minutes
  • Serves 6

INGREDIENTS

1 cup

brown & wild rice blend

2 1/4 cups

vegetable broth

1 tbsp

olive oil

1

large yellow onion (, chopped)

3

celery stalks (, chopped)

2

garlic cloves (, minced)

8 oz

mushrooms (, sliced)

3 tbsp

fresh chopped sage

1 tbsp

fresh chopped thyme

1 tsp

salt

1

apple (, cored and diced (optional))

1/3 cup

dried cranberries ((optional))

1/3 cup

chopped pecans ((optional))