INGREDIENTS
1 cup
Pumpkin puree
1/2 cup
Almond flour
2 tsp
Baking powder
1/2 tsp
Baking soda
1 pinch
Cinnamon, ground
2 tbsp
Flax meal
1/2 cup
Maple syrup or sugar
1 cup
Oat flour
1 cup
Powdered sugar, organic
2 tbsp
Pumpkin pie spice
1/4 tsp
Salt
1/2 cup
Tapioca flour
1 1/2 tsp
Vanilla
1/4 cup
Coconut oil
1/4 cup
Pepitas
1/4 cup
Butter, dairy free
1/2 cup
Cream cheese, dairy free