INGREDIENTS
1/2 cup
pecans
1
delicata squash
1 cup
fresh cranberries (can be thawed from frozen)
1/2
red onion
1 tbsp
extra-virgin olive oil
1 tbsp
maple syrup
1 tsp
kosher salt
1
large bunch Lacinato (aka Dinosaur) kale (see notes)
4 tbsp
extra-virgin olive oil
1 tbsp
maple syrup
1 tsp
lemon juice
1/2 tsp
cumin
1/2 tsp
sea salt (or more, to taste)
cayenne (optional)