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Stuffed Pepper Tuna Melt

Alex, The Defined Dish
  • 25 minutes
  • Serves

INGREDIENTS

1

medium red bell pepper

1 tbsp

olive oil

1 5 ounce can

tuna, drained (no salt added)

1 1/2 tbsp

mayo

1

green onion, sliced thin

1/4 tsp

kosher salt (or more to taste)

Black pepper,

juice of 1/2 lemon

4

pickled jalapeños (optional)

1/4 cup

shredded sharp cheddar

1 person Recommend This Recipe