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Soy, Gluten & Dairy Free Pumpkin Pie

A Little Insanity - Erika
  • 70 minutes
  • Serves 1

INGREDIENTS

1

fresh or canned pumpkin puree, Fresh or Canned

3

Eggs, Large

1 cup

Coconut milk, Canned

1/3 cup

Brown sugar

1 1/2 tsp

Pumpkin pie spice

1/2 tsp

Salt

1 tsp

Vanilla extract

1/4 cup

White sugar

1

Unbaked regular or gluten free pie shell