INGREDIENTS
For the Crust
2 cups
graham cracker crumbs
6 tbsp
unsalted butter, melted
1/4 cup
granulated sugar
1 tsp
homemade pumpkin pie spice
For the Cheesecake
4 8 ounce packages
cream cheese, softened
1 cup
granulated sugar
1/4 cup
packed light brown sugar
3
large eggs
1 can
pure pumpkin puree
1/3 cup
heavy cream
2 tsp
pure vanilla extract
1 tbsp
homemade pumpkin pie spice