INGREDIENTS
1/4
(or more) uncooked chicken breast
1 tbsp
Basil
2 cloves
Garlic
1
Onion, medium
1 tsp
Oregano
1 14.5 ounce can
Tomatoes, fire roasted
2 tbsp
Tomato paste
2 cups
Penne
1/4 tsp
Red pepper flakes
1 pinch
Salt and pepper
1 tbsp
Olive oil
3 oz
Cream cheese
1/2 cup
Parmesan cheese