INGREDIENTS
For Cake Base:
1 cup
Kerrygold Unsalted butter; softened
1 cup
brown sugar—packed
Zest of one orange
1 tsp
vanilla
3
large eggs
1
and 1/2 cups flour
1/4 tsp
kosher salt
2 tsp
pumpkin pie spice*
1/2 cup
minced dried cranberries
1/2 cup
white chocolate chips
For Frosting:
8 oz
cream cheese -- softened
3 cups
powdered sugar
4 tbsp
butter -- softened
1 tsp
vanilla
Zest of one orange
For the Garnish:
dried cranberries
chopped pistachios
white chocolate shavings