INGREDIENTS
2 3/4 cups
all-purpose flour
1 tsp
baking soda
1/2 tsp
baking powder
1/2 tsp
salt
1 cup
butter, softened
1 1/2 cups
white sugar
1
egg
1/2 tsp
vanilla extract
Zest of one large lemon, finely minced
4 tbsp
fresh lemon juice
1/2 cup
sugar for rolling cookies