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Baked Pumpkin Donuts With Maple Cinnamon Glaze

Danielle
  • 25 minutes
  • Serves 6

INGREDIENTS

1 cup

all-purpose flour, spooned & leveled

1 tsp

baking powder

1 tsp

pumpkin pie spice

1/4 tsp

ground nutmeg

1/4 tsp

salt

1/3 cup

pumpkin puree

1/3 cup

brown sugar

1/4 cup

milk

1

egg, room temperature

2 tbsp

unsalted butter, melted and slightly cooled

1 tsp

pure vanilla extract

1 cup

powdered sugar

1/2 tsp

ground cinnamon

1 tbsp

pure maple syrup

1 tbsp

milk, use more as needed