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Pumpkin Pie Biscotti

My Baking Addiction
  • minutes
  • Serves

INGREDIENTS

3 1/2 cups

all-purpose flour

1 1/2 cups

firmly packed brown sugar

2 tsp

baking powder

1/2 tsp

salt

2 tsp

pumpkin pie spice

1/2 cup

pumpkin puree

2

large eggs, lightly beaten

1 tbsp

vanilla paste (1 tablespoon vanilla extract will work fine)

2 tbsp

butter or margarine

1 1/4 cups

nuts, coarsely chopped (I used pecans)