Favoreats
Favoreats LLC
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INGREDIENTS
For the Cupcakes
1 18.25 ounce package
devil’s food cake mix
1 5.9 ounce package
instant chocolate pudding mix
1 cup
sour cream
1 cup
vegetable oil
4
eggs, lightly beaten
2 tsp
pure vanilla extract
1/2 cup
warm water
For the Buttercream Frosting
3 sticks
unsalted butter, softened
fine grain sea salt
1 tbsp
vanilla extract
2 lb
confectioners’ sugar, sifted
6 oz
strawberries, pureed
4 tbsp
heavy cream