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Favoreats LLC

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Pumpkin Cake with Cream Cheese Swirl

My Baking Addiction
  • minutes
  • Serves 24

INGREDIENTS

6 tbsp

butter, melted and cooled

1 3/4 cups

sugar; divided use

3

large eggs; divided use

1 1/2 tsp

pure vanilla extract; divided use

1 cup

canned pure pumpkin

1/3 cup

water

1 3/4 cups

all-purpose flour

1 tbsp

pumpkin pie spice*

1 tsp

baking soda

1/2 tsp

baking powder

1/2

kosher salt

1

package (8 oz.) cream cheese, at room temperature