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Slow Cooker Cider-Braised Pot Roast

Woman's Day Kitchen
  • 555 minutes
  • Serves 6

INGREDIENTS

1

Bottom round roast or chuck, roast

4 cloves

Garlic

1

Onion, medium

3

Parsnips, medium

2

sprig Rosemary, fresh

2

Sweet potatoes, medium

3 tbsp

Tomato paste

2 tbsp

Worcestershire sauce

2 tbsp

Flour

1

Kosher salt

1

Pepper

1 cup

Apple cider