INGREDIENTS
3 1/4 cups
water
3
black tea bags or 3 tablespoons loose
1
large or 2 small cinnamon sticks
8
whole cloves
6
peppercorns
1 tsp
culinary lavender
1/4 tsp
dried ginger or 1/2 inch piece fresh, sliced (optional)
1/4 tsp
cardamom or 3 whole pods, lightly crushed (optional)
nutmeg
2 tsp
vanilla extract
1/4 cup
pure maple syrup