INGREDIENTS
1
egg
2 cups
milk (or almond milk)
1/3 cup
maple syrup
3/4 cup
pumpkin puree
2 tbsp
melted butter, slightly cooled
1 tsp
vanilla extract
1/2 tsp
ground cinnamon
1/2 tsp
ground ginger
1/4 tsp
ground nutmeg
1/4 tsp
ground cloves
1 tsp
baking powder
3/4 tsp
kosher salt
1 cup
raw steel cut oats
1/2 cup
pecans, chopped