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Grilled Citrus and Herb Chicken

Alyssa Rivers, The Recipe Critic
  • minutes
  • Serves 4

INGREDIENTS

1 lb

boneless skinless chicken breasts (thin cut is best)

1/4 cup

olive oil

2 cloves

garlic, finely minced

the zest and juice from 1 lemon

the zest and juice from 1 orange

1/2 tsp

dried basil

1/2 tsp

dried oregano

1/4 tsp

dried thyme

salt and pepper

2 tbsp

chopped parsley

Optional: lemon wedges for serving