Instant Pot Creamed Chicken and Rice Soup (Pressure Cooker Recipe)

TB extra virgin olive oil

celery stalks (chopped (1 cup once chopped))

medium carrots (chopped (1 cup once chopped))

medium white onion (chopped (1/2 cup once chopped))

white mushrooms (sliced)

long grain white rice (uncooked*)

garlic cloves (peeled and minced )

TB lemon juice ((about one lemon, juiced))

dried parsley

salt

black pepper

boneless and skinless chicken breasts ((about 2 breasts, depending on size))

chicken broth (or stock, low-sodium if using store-bought broth/stock )

heavy cream (**)

Instant Pot

medium bowl (for shredding the chicken)