INGREDIENTS
1/2 cup
butter, softened
1 cup
brown sugar
3
eggs
1 tsp
vanilla
2 cups
flour
1/2 tsp
salt
1 tsp
baking powder
1 tsp
baking soda
1 cup
sour cream
1 cup
chopped toasted pecans
1/4 cup
butter
3/4 cup
powdered sugar
1 tbsp
milk
1/4 tsp
vanilla