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Vietnamese Caramel Pork Lettuce Wraps

Chris Scheuer
  • 95 minutes
  • Serves 6

INGREDIENTS

1/2 cup

dark brown sugar tightly packed

1 tbsp

water

1 1/2 cups

coconut water

2

medium-size shallots halved lengthwise and sliced very thin

3

garlic cloves finely minced

2 tbsp

finely grated fresh ginger

1/4 cup

soy sauce

1 1/2 tbsp

fish sauce

2 tsp

chili garlic sauce

2 1/2 lb

trimmed pork shoulder cut into 1/2-inch pieces

2 cups

finely sliced red cabbage

2

Persian cucumbers small seedless cucumbers (thinly sliced)

2 cups

shredded carrots

Boston, bib or butter lettuce leaves

chopped salted peanuts

5

-minute Easy Peanut Sauce