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Cinnamon Strawberry Muffins

Janssen Bradshaw
  • 38 minutes
  • Serves 12

INGREDIENTS

1 1/2 cups

flour (I usually use white wheat)

1 cup

sugar

1/2 tsp

salt

1/2 tsp

baking soda

1/2 tsp

ground cinnamon

2

eggs

1/3 cup

plain yogurt

1/3 cup

oil

1 cup

chopped or mashed strawberries (I usually just run them through the blender for about 5 seconds)