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Winter Market Bruschetta

Chris Scheuer
  • 0 minutes
  • Serves

INGREDIENTS

1

small yellow bell pepper (diced small, about 1/4 inch)

1

small red bell pepper (diced small, about 1/4 inch)

1

small red onion (diced small, about 1/4 inch)

1

medium seedless cucumber (unpeeled diced small, about 1/4 inch)

2 tbsp

fresh lemon juice

3 tbsp

good quality extra virgin olive oil

1/2 tsp

kosher salt

2 tbsp

fresh parsley (finely chopped)

1 tbsp

fresh rosemary (finely chopped)

2 oz

Feta* cheese (diced small, about 1/4 inch or crumbled)

fresh ground black pepper