INGREDIENTS
1/2 cup
unsalted butter, melted
2 cups
confectioners’ sugar
3/4 cup
graham cracker crumbs
3/4 cup
(about 6 ounces) crunchy peanut butter (I used extra crunchy)
1 tsp
vanilla extract
1/4 tsp
salt, optional and to taste
1/4 cup
chopped pecans, if necessary or desired
about 8 ounces chopped chocolate or as needed, melted (see item 1. in the Notes and Tips below)
holiday sprinkles, as needed