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Parmesan Garlic-Herb Zoodles

Iowa Girl Eats
  • minutes
  • Serves 4

INGREDIENTS

3

long, thin zucchini

freshly grated parmesan cheese

big pinch steak seasoning (store bought or see notes for recipe)

1 stick

salted butter (1/2 cup,) softened to room temperature

2 tbsp

chopped fresh parsley

1 tbsp

finely minced fresh rosemary

1 tbsp

finely minced fresh thyme

1

garlic clove, pressed or minced

squeeze fresh lemon juice