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Ridiculously Easy Cinnamon Raisin Buttermilk Biscuits

Chris Scheuer
  • 28 minutes
  • Serves

INGREDIENTS

1/3 cup

Raisins

2 cups

All-purpose flour

2 tsp

Baking powder

1/2 tsp

Baking soda

2 tsp

Cinnamon

1/3 cup

Granulated sugar

3/4 tsp

Kosher salt

1 cup

Powdered sugar

1 tsp

Sugar

1/2 tsp

Vanilla extract

9 tbsp

Butter

1 cup

Buttermilk

2 tbsp

Milk

3 tsp

Water