INGREDIENTS
1 cup
Raspberries
1 cup
Strawberries
3
Eggs, large
2/3 cup
All-purpose flour
1
Confectioners' sugar
1/2 tsp
Cream of tartar
3/4 cup
Granulated sugar
1/8 tsp
Salt, fine
1 tsp
Vanilla extract
1
Whipped cream
6 tbsp
Butter, unsalted
1 1/2 cups
Milk