INGREDIENTS
2 tbsp
Hibiscus flowers or hibiscus tea, dried
3
Wide strips lemon, zest
3
Cardamom pods, green
5
Juniper berries
1 tsp
Pink peppercorns
1 tsp
Sichuan peppercorns
1
Star anise pod
1/4 cup
Sugar
1/2
Vanilla bean, Seeds from
1
Vanilla pod
1/4 cup
Rose petals, dried
2 cups
Water