INGREDIENTS
1
) Loaf Brioche Bread ((Challah or French Bread) – cubed)
1 3/4 cups
Pecans (halves or chopped)
8
Large Eggs
2 cups
Whole Milk
1/2 cup
Half-and-Half (can substitute heavy cream)
1/4 cup
Light Brown Sugar (packed)
1/4 cup
Pure Maple Syrup (*)
1 tbsp
Vanilla Extract
1/2 tsp
EACH: Sea Salt & Ground Cinnamon
1/8 tsp
Ground Nutmeg
1/2 cup
All Purpose Flour
1/2 cup
Light Brown Sugar (packed)
1/2 tsp
EACH: Ground Cinnamon & Kosher Salt
1/2 cup
Cold Unsalted Butter ( – cubed)
1/2 cup
Pecans (chopped)