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Vegetable Pancit (Vegan, Gluten Free)

The Veggie Chick
  • 45 minutes
  • Serves 8

INGREDIENTS

2 cups

Baby broccoli florets

2

Carrots, grated (about 1 cup), large

4

Garlic cloves

1 tsp

Ginger, fresh

3 cups

Green cabbage

1

White onion

1

package Tofu, extra firm

3/4 cup

Vegetable broth, unsalted

1

Veggie bouillon cube

2 tbsp

Tamari or soy sauce

8 oz

Rice noodles

1

Black pepper

1/2 tsp

Sea salt, ground

3 tsp

Sesame oil