INGREDIENTS
2 cups
Chicken
1 cup
Carrot
4 cups
Chinese cabbage
1
Garlic clove
1 1/2 tsp
Ginger, fresh
2 tbsp
Peanuts
1 1/2 cups
Red cabbage
1/2 cup
Scallions / shallots
3 tbsp
Soy sauce, light
1/2 cup
Noodles, crunchy
1/2 tsp
Black pepper
1 tsp
Sesame seeds
1 tsp
Sugar
2 tbsp
Grapeseed oil
3 tbsp
Rice vinegar
1 tbsp
Sesame oil