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The Best Fudge Brownies Recipe

Courtney ODell
  • 30 minutes
  • Serves 12

INGREDIENTS

4

large eggs, room temperature

1 1/2 cups

sugar

1/2 cup

brown sugar

1 stick

melted butter, 1/2 cup

1 cup

cocoa, sifted

2 tbsp

hot fudge sauce , thick sauce - from a jar

3 tbsp

hot fudge sauce

1 tsp

vanilla extract

1/2 cup

flour

6

crushed candy canes- 12 mini candy canes