INGREDIENTS
4
bone-in or boneless (average cut pork loin chops (about 1.3 lbs))
2
slices uncooked bacon (chopped)
1 tsp
dried thyme
1/2 tsp
fine ground sea salt
1/4
tsp ground black pepper
1 1/2
tablespoon avocado oil or olive oil
2 cloves
garlic (minced)
2/3 cup
sliced white mushrooms
1 cup
beef broth or bone broth
1/2
tsp onion powder
1/2
cup heavy cream or full-fat coconut milk (for dairy free)
1/2 tsp
garlic powder
1/2 tbsp
teaspoon fresh thyme leaves or minced fresh parsley to garnish
my pork was too thin and got dry but the taste was great