INGREDIENTS
1 12 ounce package
penne pasta (or any pasta - whole wheat works great for this recipe too!)
3
boneless skinless chicken breasts (cooked and shredded)
1
jar marinara sauce
1 1/2 cups
shredded mozzarella cheese (divided)
1/2 cup
freshly shredded Parmesan cheese (divided)
1/4 cup
chopped fresh basil (divided)