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Instant Pot Greek Chicken and Potatoes

Recipe Teacher
  • 33 minutes
  • Serves 4

INGREDIENTS

8

Chicken thighs, bone-in

2 tbsp

Garlic

1

Lemon

3 tbsp

Oregano, dried

4

Russet potatoes, wedges medium sized

1 cup

Chicken broth, low-sodium

3 tbsp

Mustard, yellow

1 tsp

Black pepper

1 tbsp

Kosher salt

2 tbsp

Olive oil

1 5.3 ounce container

Greek yogurt

1/2 cup

Cooking wine, white