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Favoreats

Favoreats LLC

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Sheet Pan Salmon with Potatoes and Green Beans

Lynne Webb
  • 45 minutes
  • Serves 2

INGREDIENTS

2

Salmon, center-cut fillets

1/2 lb

Green beans, fresh

3 tbsp

Brown sugar

1

Red pepper

1

Salt and freshly ground black pepper

1

Olive oil

1/2 lb

Baby (or regular) yellow potatoes, cut into bite-sized pieces