INGREDIENTS
1
Avocado, ripe
2 cans
Coconut milk, full fat
2 tsp
Maple syrup or stevia, pure
1/4 tsp
Chipotle or ancho chile powder
1 1/2 tsp
Cinnamon, ground
1/3 cup
Coconut sugar
10 oz
Semi-sweet chocolate chips, vegan
1 1/2 tsp
Vanilla
1/3 cup
Coconut oil
1
bag 2 cups finely ground food should taste good cantina tortilla chips, finely ground