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Favoreats LLC

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Pumpkin Gingersnap Icebox Cake

www.fivehearthome.com
  • minutes
  • Serves 12 to 15

INGREDIENTS

1 1/2 cups

heavy cream

1 1/2 cups

powdered sugar, DIVIDED

8 oz

cream cheese, at room temperature

1 15 ounce can

pumpkin

1 tbsp

ground cinnamon

1/2 tsp

ginger

1/4 tsp

nutmeg

1/4 tsp

allspice

cloves

1 tbsp

pure vanilla extract

Gingersnaps (*see Tips & Tricks)