INGREDIENTS
1 tsp
extra virgin olive oil
1
cup(s) uncooked bell pepper(s) red and yellow varieties, sliced
1/2
cup(s), chopped uncooked onion(s) sliced
2
medium clove(s) garlic clove(s) minced
1/2 tsp
fennel seed
1/2 tsp
dried oregano
1/2
cup(s) cooked skinless light turkey meat shredded
1
small fresh tomato(es) cut into chunks (3/4 cup)
1 pinch
table salt
1 oz
Italian bread toasted
2 tbsp
basil fresh, sliced