INGREDIENTS
5 cups
chicken broth
1/4 cup
arrowroot flour
2
lbs boneless skinless chicken thighs
1
onion, diced
1
bell pepper, diced
3
celery stalks, diced
4 cloves
garlic, peeled and smashed
3
bay leaves
1 tbsp
cajun seasoning mix
2 tsp
dried thyme
1 can
diced tomatoes ((14.5 oz))
1/2 lb
pre-cooked sausages, sliced ((about 3-4 large sausages))
1 lb
raw shrimp, peeled and deveined and tails removed
4
green onions, diced